LATE HARVEST CHARDONNAY

Hand-harvested from late-ripening Chardonnay blocks, this wine brings together the richness of late harvest technique with the structure of a cool-climate origin. Northern Michigan’s diurnal temperature swings create ripe tropical notes while preserving natural acidity.

Amber gold in hue with aromas of pineapple upside-down cake, baked apple, and toasted almond. The palate is plush and silky, with layered flavors of mango, peach preserves, and creamy vanilla custard. A softly sweet finish with hints of butterscotch and citrus peel.

Food Pairing Ideas: 

• Omnivore
  • Seared scallops with sweet corn puree; Chicken tagine with apricots and almonds
• Vegitarian
  • Pumpkin ravioli with brown butter; Roasted acorn squash with cinnamon glaze
• Vegan
  • Grilled pineapple and cashew cream tart; Coconut rice pudding with candied citrus