Dry red wines from Chateau Grand Traverse showcase the precision and elegance that cool climate vineyards can produce. Structured yet restrained, these wines emphasize freshness, layered aromatics, and balanced acidity rather than overwhelming power.
Featuring varietals such as Gamay Noir, Pinot Noir, Cabernet Franc, and Merlot, our dry reds are crafted to pair naturally with food and evolve beautifully in the glass. From everyday bottles to extended barrel aged reserve wines, this category reflects the depth and sophistication of Northern Michigan red wine.
